Friday Feast

Appetizer
If you could be any current celebrity for one whole week, who would you want to be?
Glen Hansard. To have the feeling of having had something that started maybe small become something amazing. To make art in many ways. Just now because I admire him (and Marketa Irglova) so much, and they cheer my heart. Watch here.

Soup
On a scale of 1-10 (with 10 being highest), how much do you enjoy talking on the phone?
Usually 2. Sometimes I enjoy conversation - with my sisters, sometimes with my son, or a couple of special friends, but I'd far prefer talk in person, and often avoid using the phone.

Salad
Name a charitable organization to which you have donated (or would like to).
My favourite charities are: Ethiopiaid, which supports a women's hospital in Ethiopia, treating women who have suffered from a fistula; The donkey Sanctuary, which is a wonderful animal welfare organisation; Adapt House, a women's refuge in my home town, which gave sanctuary to my aunt Clare when she left her abusive husband. I like to give to any charity collection being taken by voluntary collectors, especially children's or health-related.

Main Course
What is a food you like so much you could eat it every single day for a month?
My own chilli with brown basmati rice. (3 days this week!)

Dessert
Have you or anyone in your family had the flu this year?
Thank God, my Dad and Mum have had their flu jabs and avoided infection this year. I started a regime of supplements to support my immune system and ward off colds and flus back in September, and so far have stayed healthy this winter (except for a brief bout of sinusitus, which didn't keep me away from work). No-one else caught it either. (I'm a bit worried to be saying this, in case it's inviting a dose for someone, now!)
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